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Aromas of red and black cherries, a hint of blue fruits and a solid lift of tobacco leaf and cinnamon red-hot candies. The herbal balance of the Cabernet Franc is used both as a tool to lighten and lift aromatics, and to soften the structured acid-tannin complex of the mouthfeel. Flavors of Bing cherry and a delectable barrel sweetness lead into a juicy and complex finish.